Position Title

Summer Cook

Required Application Type

School Related Personnel

Job Description

Prepares and cooks a variety of food items; Cuts, cleans and dresses meats, fish and poultry; Prepares vegetables, soups, salads and desserts; Backs up food serving line; Cleans utensils, equipment and general work area; Supervises the proper storage of food and beverage items and kitchen utensils and equipment; Maintains sanitary conditions in work areas; Keeps records, inventories and daily logs; May be required to order, receive and store food and supplies; May assist in menu planning; May supervise or train Food Service Helpers; May use computer applications such as spreadsheets, work processing, calendar, e-mail and database software in performing work assignments.

Civil Service Title

Cook

Job Qualifications

Two (2) years of food preparation and cooking experience

Job Category

Classroom Support

Job Location

Food Service

Additional Information